Antimicrobial effects of natural honey
Keywords: honey, bee-farming, antimicrobial effect, bacteria, inoculation, bacterial clump.
Abstract
Open full-text PDFThis article is written in line with the important questions on antimicrobial effects of natural honey
against gram-positive bacteria to reveal the therapeutic properties. These circumstances demonstrate the
medical and social significance of solving the science-oriented task of developing high-quality pharmaceutical
product on the basis of honey as well as its application not only as a preventive and medicinal agent to treat
many illnesses but also as in beauty treatment.