The role of Vetom 1.1 in the correction of the immune status of the body of pigs
Keywords: probiotic preparations, body resistance, immunobiological reactivity, sporiferous probiotics, Vetom 1.1
Abstract
Open full-text PDFThis article describes the factors that adversely affect the development of the body of young animals and contribute to reduce their productivity. One of the ways to solve this problem is the use of probiotic preparations, in this case Vetom 1.1. Research methods are presented, an analysis of the data obtained is made, according to which a conclusion is drawn about the high effectiveness of the use of probiotic Vetom 1.1 in swine production
